Two Girls Extended Weekend Trip @ Ho Chih Minh, Vietnam (Day 2)
Morning Saigon! Good morning! We both had a very good sleep and it is wonderful to waking up feeling recharged! First stop today is to my favourite Banh Mi Stall. So, what is so special about this stall? Most of the Banh Mi sold in HCM uses pork meat or sausages as filling and some of them did not even heat up the cooked meat. This stall uses fish paste meat, deep fried, and top with vegetable. Lastly , their own special sauce is added and serves warm to its customer. No publicity whatsoever. The first time I sample this banh mi is by coincidence and I could not find any blog recommending this stall and I am glad that after searching it on google map, I manage to find the location for this stall. So, after venturing out in the morning, we found this stall! The banh mi is still very nice and even after 2 years, the price remains the same! Priced at VND 10K (SGD $0.60) , it is still the best banh mi I ever try! Not to be missed if you are visiting Ho Chih Minh...